CELEBRATE New Year’s Eve in Houston

with an Unforgettable Dining Experience

December 31st 2018 – 4:30 PM – 12 AM

Tasting Menu | $135 Per Person (2 Person Minimum)
Full A La Carte Menu Available

Course | One

Foie Gras Mousse
Blueberry Reduction, Strawberry Crisp, Negi

Yellowtail Sashimi
Green Chili, Shallots, Poached Garlic Ponzu

Prime Beef Tataki
Shaved Black Truffle, Truffle Jus, Pickled Daikon

Course | Two

Wagyu Kimchi Dumplings

Grilled Pork Belly
Pickled Radish, Tarragon Miso

Course | Three

Decadent Sashimi Platter

Course | Four

Alaskan King Crab
Chili Lime Butter, Shiso

Grilled Corn
Soy Garlic Butter

Course | Five

Grilled Maine Lobster
Yuzu Kosho Butter

Japanese Miyazaki A4 Wagyu

Grilled Fingerling Potatoes
Chimichurri

UPGRADE: Additional $40/Person
Certified Tajima Kobe Beef from Hyogo Prefecture

Dessert

Warm Valrhona Chocolate Cake
Almond Caramel, Vanilla Ice Cream