Happy Thanksgiving

November 22nd | 3-9pm

Tasting Menu | $75 per person
A La Carte Menu Available

Join us for a decadent gourmet feast featuring, Roka Akor’s holiday-inspired Thanksgiving dishes.

Course | One

Mizuna Salad with Roasted Beets, Chopped Candied Walnuts, Goat Cheese, Orange Supreme

Course | Two

Butternut Squash Soup, Bacon Bits, Crouton

Course | Three

Miso Braised Short Rib

Served with: Flash Fried Green Beans, Spicy Sweet Soy Glaze

Course | Four

Grilled Honey Miso-Glazed Turkey, Ginger Yuzu Cranberry Sauce

Served with: Mashed Sweet Potato and Shiitaki Gravy

Dessert (choice of)

Caramel Apple Cheesecake
Pumpkin Spice Crème Brulee