Easter at Roka Akor Chicago

Easter at Roka Akor Chicago Sun., Mar. 31, 10:30 a.m. Roka Akor Steak & Sushi 456 N. Clark St. Prices vary | 312-477-7652 The restaurant offers a variety of special menu items throughout the day, such as tuna four ways … Read More

Chocolate jasmine cake from Roka Akor Chicago

Chicago’s Roka Akor is one of the top sushi spots in the United States, but they don’t just serve sushi. Their dessert menu is top-notch, a fact their celebrity clientele can attest to. Celebs spotted at Roka Akor include Jesse Metcalfe, William … Read More

Roka Akor Steak and Sushi Chicago

Roka Akor Steak & Sushi Chicago featured in CS Magazine! “With its stunning decor and top-notch sushi, this River North spot is a feast for the eyes and mouth. Non-raw-fish lovers can opt for items of the authentic robata style … Read More

Roka Akor Chicago – The Sushi Spot

The Sushi Spot – Roka Akor offers some of the best raw fish dishes in the city—and we’ll certainly be trying the tuna maki two ways as a starter at dinner ($44)—but the resto isn’t only renowned for its sushi. Chef Ce … Read More

Roka Akor Chicago Sake Dinner

Roka Akor joins Kenbishi Proprietary for a three-course meal featuring oysters, hamachi and toro and grilled scallops, followed by cinnamon spice cake with hazelnut semifreddo for dessert.   Courtesy of Metro Mix

Roka Akor Chicago Exclusive Sake Dinner

Roka Akor Exclusive Sake Dinner When Mon, February 25,7:00 pm – 10:00 pm Where Roka Akor, 456 N Clark St , Chicago, IL (map) Admission Ticketed Event Description Roka Akor Steak & Sushi has joined with Kenbishi Proprietary to plan … Read More

–Roka Akor Steak & Sushi, 456 N. Clark Street, has joined with Kenbishi Proprietary to create an exclusive sake dinner on Monday February 25. The festivities begin with a reception at 7 p.m., followed by dinner at 7:30 p.m. at $95 per person … Read More

Roka Akor Chicago – meatless recipes for Lent

Roka Akor Chef de Cuisine, Brett Vibber shares a few recipes. Vibber says salmon is one of the most versatile fishes. He has a recipe for Salmon Cakes that are perfect for brunch, lunch appetizers or as a dinner entree. … Read More

Roka Akor Chicago – All about Roka

During the week of 3 February 2013 through 10 February 2013, many restaurants were participating in Chicago Restaurant Week. I had received an email about some of the restaurants and their menus, several that piqueing my interest. One restaurant that stood … Read More

Roka Akor Chicago – Top Restaurant Week Pick

We know you probably have a go-to Japanese steak and sushi spot, but if you have yet to try Roka Akor, you won’t be disappointed. The wagyu beef dumplings (pictured) are like no other dough filled morsels you’ve ever tasted, … Read More