Roka Akor - Patio Drive By

Location & Hours

456 N Clark St
Chicago, IL 60654
Directions

(312) 477-7652

Dining Room
Sunday – Thursday  •  5 p.m. – 10 p.m.
Friday  •  5 p.m. – 11 p.m.
Saturday  •  4 p.m. – 11 p.m.

Happy Hour (Bar & Patio Only)
Monday  •  5 p.m. – 10 p.m.
Sunday – Thursday  •  5 p.m. – 6:30 p.m.

 

About Us

Located in Chicago’s River North, Roka Akor is modern in approach, Japanese in spirit, and features a contemporary, chef-driven menu with dishes meant to be shared. Menu highlights include exquisite cuts of prime steak, rare Wagyu from various regions of Japan, grilled seafood, and sushi. Roka’s signature robata grill creates an experience you won’t find in any other steakhouse. Our cuisine is complemented by signature cocktails, wine, sake, and an extensive and award-winning list of fine whiskies.

Roka Akor Chicago is beautifully designed space featuring local artist impressions intertwined with Roka’s signature timeless design of earthy, natural elements in a contemporary yet comfortable setting. Our thoughtful dining space provides the right backdrop for any occasion. Our large, energetic dining room offers a full view of our signature robata grill, and counter seating where guests may interact with the chefs.Roka Bar is a sleek lounge where you can host a happy hour or indulge in a night cap. A private dining room and semi-private dining area are also available for business dinners or special occasions.

Happenings

Aug 01

Dec 31

Roka Hour

Experience the perfect blend of relaxation and enjoyment during Roka Hour! Join us all day on Mondays, or Sunday through Thursday from 5-6:30p.m. to enjoy a special selection of beverages, handcrafted cocktails, and small plates.

Dec 31

Jan 01

5:00 pm - 12:00 am

New Year’s Eve

Exclusive Tasting Menu - $145 per person

Count down to the New Year at Roka Akor while enjoying Japanese Robatayaki with open-flame charcoal grilled steaks, decadent seafood, and fresh sushi! Indulge in our exclusive New Year’s Eve tasting menu featuring signature items prepared with the season’s best ingredients, or curate your own…