May 19

May 28

4:30 pm - 10:00 pm

Spring AZ Restaurant Week

$55 PP

Dine with us for Spring Restaurant week and indulge in a selection of our signature dishes.

  • Course One
    Spicy Tuna Roll
    Robata Grilled Shishito Peppers, Ponzu and Bonito Flakes
    Butterfish Tataki with White Asparagus, Yuzu Shallot Dressing, Shiso
  • Course Two - Choice Of:
    Yuzu Miso Marinated Black Cod in Magnolia Leaf with Pickled Onion
    Terra Farms Wagyu Flank, Shiso Chimichurri
    Korean Spiced Lamb Chops with Cucumber and Eggplants (2 Cutlets)
  • Dessert - Choice Of:
    Valrhona Chocolate Cake, Almond Caramel and Vanilla Bean Ice Cream
    Ube Pot de Creme, Fresh Berries
  • Beverages, Tax, Gratuity not included
    Reservations Recommended