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All Day Menu
New Year's Eve
All Day Menu
Omakase | "To Entrust the Chef"
Signature
Composed of Classics and Signature Dishes
- (per person) $105.00
Decadent
Composed of Rare, Hand Selected, Premium Ingredients
- (per person) $135.00
Cold | Hot Plates
Mixed Green Salad, Avocado, Ginger Wasabi Dressing
$13.00Escolar Tataki, White Asparagus, Yuzu Shallot Dressing* **
$15.00Yellowtail Sashimi, Serrano Chili, Shallot, Ponzu*
$22.00Roasted Beet Salad, Smoked Almonds, Jalapeno Miso
$13.00Prime Beef Tataki, Truffle Onion Vinaigrette
$20.00Steamed Edamame, Maldon Sea Salt | Spicy Edamame
$6.00White Miso Soup, Wakame Wild Mushrooms, Tofu
$6.00Japanese Shishito Peppers, Ponzu, Bonito Flakes**
$10.00Crispy Squid, Serrano Chili, Lime, Sweet Chili Aioli**
$13.00Prime Beef and Kimchi Dumplings, Soy Vinaigrette**
$15.00Robata Grilled Pork Belly, Pickled Radish, Black Garlic Miso**
$18.00Robata Grilled Diver Sea Scallops, Yuzu Aioli, Wasabi Pea Dust**
$22.00Karaage Chicken, Lime, Sweet Chili Aioli
$13.00Spicy Big Eye Tuna, Crispy Rice, Avocado, Unagi Sauce
$18.00Premium Sashimi & Nigiri
Bluefin Tuna Flight*
$54.00 (3 pieces each)
Sashimi Chef Selection*
- 3 kinds $28.00
- 5 kinds $38.00
- 7 kinds $53.00
Modern Nigiri Selection* **
- 5 kinds $26.00
- 7 kinds $36.00
Signature
Hamachi Serrano Chili* **
$15.00 with Avocado, Cucumber, Wasabi Aioli, Chives
Dynamite Scallop**
$20.00 with Snow Crab, Avocado, Scallop, Chili Garlic Aioli
Crunchy Spicy Tuna*
$15.00 with Spicy Tuna Mix, Tenkatsu Flakes
Crispy Prawn Unagi
$19.00 with Crispy Prawn, Avocado, Cucumber, Eel
Poached Lobster
$22.00 with Crispy Prawn, Avocado, Cucumber, Asparagus
Tuna 4 Ways
$19.00 with Spicy Tuna Mix, Cucumber, Assorted Tuna, Mango Sauce
Classic
Snow Crab Avocado
$15.00 with Snow Crab, Avocado, Cucumber, Orange Tobiko
Tempura Vegetable
$13.00 with Sweet Potato, Asparagus, Yuzu Aioli
Salmon Avocado*
$14.00 with Cucumber, Asparagus, Yuzu Aioli
Prawn Chirashi
$20.00 with Crispy Prawn, Asparagus, Avocado, Assorted Fish
Soft Shell Crab
$16.00 with Kimchi, Cucumber, Chives
Sake Maguro
$22.00 with Hamachi, Cucumber, Avocado, Yuzu Aioli
Steaks | Prime | Domestic | Japanese
Prime Rib Eye (12oz), Wafu Dressing* **
$44.00Prime Skirt Steak (8oz), Sweet Garlic Soy*
$32.00Prime New York Strip (10oz), Truffle Aioli*
$43.00Snake River Farms American Wagyu Sirloin (6oz), Bone Marrow, Truffle Aioli
$41.00Snake River Farms American Wagyu Filet (8oz), Chili Ginger
$52.00Japanese Grade A5-10+ Wagyu Beef from Miyazaki Prefecture (Min. 3oz) *
per order
- MKT
Chef's Featured Cut*
- MKT
Classics | Seafood
Korean Spiced Lamb Cutlets, Smoked Eggplant Pureé**
$38.00Glazed Pork Ribs, Cashews, Spring Onion
$24.00Teriyaki Chicken Breast, Shiitake Mushrooms
$22.00Salmon Teriyaki, Pickled Cucumber
$32.00Yuzu Miso Marinated Black Cod, Pickled Red Onion**
$39.00Roasted King Crab, Chili Lime Butter, Chives
- MKT
Chef's Featured Catch
- MKT
Vegetables | Sides | Tempura
Sweet Potato, Ginger Teriyaki
$9.00Broccolini, Ginger Shallot Dressing
$9.00Sweet Corn, Soy, Butter
$9.00Crispy Brussels Sprouts, Wafu, Mustard, Bonito Flakes
$10.00Japanese Mushroom Rice Hot Pot
$20.00 (Fresh Shaved Black Truffle add-on available based on market price)
Seasonal Vegetable Tempura (7 Pc)
$10.00Shrimp Tempura, Wasabi Pea Dust, Sweet Chili Aioli
$17.00Tiger Prawn Tempura, Pink Peppercorn Tentsuyu
$15.00Spicy Fried Tofu, Avocado Relish, Fresno Chili
$13.00 *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. **Roka Akor Signature Dish
Course One
Yellowtail Sashimi
with Serrano and Ponzu Garlic
Beef Tataki
with Truffle Vinaigrette and Fresh Shaved Truffle
Grilled Scallop
with Butternut Purée, Fresh Chives