February 25, 2013
Roka Akor joins Kenbishi Proprietary for a three-course meal featuring oysters, hamachi and toro and grilled scallops, followed by cinnamon spice cake with hazelnut semifreddo for dessert. Courtesy of Metro Mix
February 21, 2013
Roka Akor Chef de Cuisine, Brett Vibber shares a few recipes. Vibber says salmon is one of the most versatile fishes. He has a recipe for Salmon Cakes that are perfect for brunch, lunch appetizers or as a dinner entree. rokaakor.com Salmon Cakes with Yuzu…
February 10, 2013
Roka Akor | Valentine’s Day Dinner When: February 14-16; 3 seatings: 5pm, 7pm and 9pm. Where: Roka Akor in Scottsdale Details: The Valentine’s Day Menu will feature 5 different courses, beginning with Bay Scallops served with Black Tobiko and Frantoio Olive Oil. Lobster Tartare will accompany the fresh…
February 5, 2013
We know you probably have a go-to Japanese steak and sushi spot, but if you have yet to try Roka Akor, you won’t be disappointed. The wagyu beef dumplings are like no other dough filled morsels you’ve ever tasted, and the flavorful robata grill items…
January 16, 2013
Located at 456 N. Clark St. is the JNK concept restaurant Roka Akor. Roka has been voted one of the top 10 sushi spots in the United States, and was given an Award of Excellence by Wine Spectacular. Contemporary Robatayaki Japanese cuisine (in which items…
