Blog
October 26, 2013
Roka Akor Refreshes its menu with fall-centric sushi
Light and fresh, sushi is a classic summertime staple. But with a host of fall flavors showcased in creative sushi rolls and warming Japanese-inspired dishes from executive chef Brett Vibber, Roka Akor is still the place to eat this autumn. Until the weather officially chills,…
July 29, 2013
GE Monogram “Kitchens in Paradise” Challenge
July 10, 2013–The GE Monogram Design Center hosted an evening of cooking demonstrations to celebrate its grand opening. Guests dined on delectable dishes by chefs Paul Virant of Perennial Virant, Brett Vibber of Roka Akor, and Jared Van Camp of Nellcôte, RM Champagne Salon, and…